Pheni, a delicate and intricate Indian dessert, weaves together the essence of tradition and the artistry of culinary craftsmanship. Originating from the rich tapestry of Indian sweets, Pheni stands out for its fine vermicelli-like strands, absorbing the aromatic richness of ghee, and entwined in the sweetness of sugar or syrup. This ethereal dessert, often enjoyed during festive occasions, is a testament to the culinary finesse passed down through generations